Meat-chopping blade

Details Meat-chopping blade Meat-chopping blade

B - Operations, Transporting

02

C

B02C 18/20 (2006.01) B26D 1/00 (2006.01)

Patent

CA 2083166

- 5 - Abstract: A cutter is proposed which is particularly suitable for raw sausage production. Setting out from a knife with a knee (3) and two circular cutting curves (1, 2) of equal radius and an outer edge (4) concentric to the pivot, the base point (12) of a perpendicular drawn from the knee (3) onto the radial through the tip (7) having a spacing from the pivot (8) which is at least 1/4 of the distance from the pivot (8) to the tip (7), the special feature consists in the fact that the radials to the knee (3) and to the tip (7) enclose an angle of at least 60°. This results in a particularly broad knife blade (see drawing).

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