C - Chemistry – Metallurgy – 12 – N
Patent
C - Chemistry, Metallurgy
12
N
C12N 9/06 (2006.01) A01N 63/04 (2006.01) A61K 9/08 (2006.01) A61K 9/10 (2006.01) A61K 9/14 (2006.01) A61K 9/20 (2006.01) A61K 9/48 (2006.01) A61K 38/44 (2006.01) A61P 39/02 (2006.01) C12N 1/16 (2006.01) C12N 1/18 (2006.01) A23L 1/28 (2006.01)
Patent
CA 2452476
A process for lowering blood alcohol levels in humans after they imbibe alcoholic beverages by administering active dry yeast before or concomitantly with the imbibing of the beverages.
L'invention concerne une méthode permettant d'abaisser des taux de teneur en alcool du sang chez l'homme, après consommation de boissons alcoolisées, consistant à administrer une levure sèche active avant ou en même temps que la consommation de boissons.
Gowling Lafleur Henderson Llp
Owades Joseph L.
LandOfFree
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