Meltable cheese analog

Details Meltable cheese analog Meltable cheese analog

A - Human Necessities

23

C

99/149, 99/49.2

A23C 20/00 (2006.01) A23J 3/00 (2006.01)

Patent

CA 1226165

ABSTRACT OF THE DISCLOSURE A cheese analog is provided where partially hydrolyzed wheat gluten is substituted for a large portion of the caseinate previously used therein, to provide a product which, structurally, looks, feels, melts and tastes like an all-cheese product.

476376

Affiliated with

Also associated with

Rating

Meltable cheese analog does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Meltable cheese analog, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Meltable cheese analog will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1307656