Method and apparatus for cooking foodstuffs using auxiliary...

Details Method and apparatus for cooking foodstuffs using auxiliary... Method and apparatus for cooking foodstuffs using auxiliary...

A - Human Necessities

47

J

65/21

A47J 27/08 (2006.01)

Patent

CA 2021798

ABSTRACT An apparatus and method for cooking small quantities of low and normal moisture content foodstuffs in a sealed pressurized container by immersing the foodstuffs in a heated liquid cooking medium and injecting super-saturated steam into the vessel upon the closure of the lid to which super-saturated steam is generated within a heated injection tube and creates an instant pressure seal and initiates a cycle of repeated vacuum pulse cooking flashes of the moisture and water contained in the foodstuffs placed within the vessel to super-saturated steam as the pressure increases and decreases in accordance with the pressure regulating means for at least the timed cooking period.

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