Method and apparatus for cooling fruit to a select temperature

F - Mech Eng,Light,Heat,Weapons – 25 – D

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F25D 17/02 (2006.01) B65B 25/04 (2006.01) C12G 1/028 (2006.01) F25D 3/11 (2006.01)

Patent

CA 1309261

ABSTRACT A process and apparatus for extracting musts from fruit by rapid cooling said fruit to a temperature below 0°C followed by homogenizing the temperature of batches of said fruit prior to processing. The ap- paratus includes a cryogenic tunnel freezer in combination with a homogenizing/discharge hopper with refrigeration provided by a liquid cryogen such as nitrogen.

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