Method and apparatus for producing and dispensing aerated...

A - Human Necessities – 23 – G

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A23G 9/14 (2006.01) A23G 9/16 (2006.01) A23G 9/18 (2006.01) A23G 9/20 (2006.01) A23G 9/22 (2006.01)

Patent

CA 2088976

Apparatus for producing and dispensing an aerated product comprises a mixer (12) which has a first inlet for receiving a fluid to be atomized, a second inlet for receiving a gas, and an outlet. A relatively long continuous turbulence passage (30) of relatively small cross section has one end positioned to receive the effluent from the mixer outlet and its other end spaced from the mixer out- let so that the effluent subjected to confined turbulent mixing in the turbulence passage until that fluid is discharged from the pas- sage other end. If the aerated product is to be cooled, the turbu- lence passage leads to a cooling area (34) which cools and at least partially freezes the fluid issuing from that passage. A method of producing the product is also disclosed. The invention has particu- lar application to the making and dispensing of frozen yogourt and ice cream and allows for the service of individualized fresh portions in a variety of flavors and with little required cleaning.

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