Method and compositions to decrease serum cholesterol levels

Details Method and compositions to decrease serum cholesterol levels Method and compositions to decrease serum cholesterol levels

A - Human Necessities

23

L

A23L 1/00 (2006.01)

Patent

CA 2599451

Methods for the reduction of serum cholesterol levels in a mammal involve the consumption of a grain product having an enhanced soluble fiber content due to hydrolysis of insoluble dietary fibers in the grain product. Desirable approaches for the hydrolysis of grain products are described that result in an increase in the soluble fiber content. Some approaches for grain fiber hydrolysis result in a product with low levels of lysinoalanine. The grain products generally have high fiber grain brans, such as wheat bran. The grains products can be consumed as breakfast cereals. Similarly, flours including the hydrolyzed grain products can be incorporated into baked goods and the like.

L'invention concerne des procédés permettant d'abaisser les taux de cholestérol sérique chez les mammifères, qui impliquent de consommer un produit de grains à teneur en fibres solubles améliorée par hydrolyse de fibres alimentaires insolubles dans le produit de grains. L'invention concerne également des approches souhaitables permettant d'hydrolyser des produits de grains afin d'augmenter la teneur en fibres solides. Certaines approches de l'hydrolyse de fibres de grains permettent d'obtenir un produit à faible teneur en lysinoalanine. Les produits de grains sont généralement des sons à forte teneur en fibres, tels que le son de blé. On peut consommer des produits de grains comme céréales pour le petit déjeûner. De la même manière, on peut incorporer des farines comprenant des produits de grains hydrolysés dans des aliments cuits au four ou analogues.

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