Method for crosslinking amino-acid containing polymers using...

C - Chemistry – Metallurgy – 07 – K

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

530/15.06, 204/9

C07K 14/46 (2006.01) A61L 24/10 (2006.01) A61L 27/24 (2006.01) C08H 1/06 (2006.01) G03F 7/038 (2006.01) A61F 2/00 (2006.01)

Patent

CA 1339516

A method of molecularly crosslinking amino acid-containing polymers through use of a heterobifunctional cross-linking agent. The crosslinking agent includes at least two functional moieties, the first exhibiting conventional, nucleophilic reactivity, while the second is photochemically labile. The crosslinking agent is first reacted at the conventional site with amino acid-containing polymers to form a peptide-like bond. The product is then subjected to photochemical activation whereby the photochemically labile moiety is converted to a reactive intermediate which bonds to an amino acid side chain of either molecules of tissue collagen and/or amino acid-containing polymers in the preparation. Collagen crosslinked by this method can be used as a bioadhesive for sutureless closure of the skin and eye or as a superhydrated material for contact lenses, moist bandage contact lens, lens or corneal implant material, or as a drug delivery mechanism.

591108

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Method for crosslinking amino-acid containing polymers using... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for crosslinking amino-acid containing polymers using..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for crosslinking amino-acid containing polymers using... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-1232162

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.