Method for extending a dough rise period

A - Human Necessities – 21 – C

Patent

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Details

A21C 13/00 (2006.01) A21B 7/00 (2006.01) A21D 8/02 (2006.01)

Patent

CA 2184029

Disclosed is a method for preselected extension of the dough rise period for dough products prepared in an automatic breadmaker (10). The method includes the step of selecting an extended final dough rise period from a group of predetermined times programmed into the breadmaker controller (17). The selection may be made before initiating the kneading/degassing and rising cycles or during what would otherwise be the final dough rise period. Conveniently, the controller (17) includes a single button (19) actuated once or twice for selected a first or second predetermined rise-extending time, respectively.

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