Method for increasing asparaginase activity in a solution

Details Method for increasing asparaginase activity in a solution Method for increasing asparaginase activity in a solution

A - Human Necessities

23

L

A23L 1/015 (2006.01) C02F 1/42 (2006.01) C02F 1/44 (2006.01) C02F 1/58 (2006.01) C02F 1/74 (2006.01) C12N 9/82 (2006.01)

Patent

CA 2697176

A stable asparaginase solution is disclosed. In one aspect, drinking water is treated to reduce the level of chlorine to enhance the residual enzyme activity of asparaginase. The treatment can occur by removing chlorine constituents or by supplying additives that reduces the level of chlorine. Additives can include reducing agents and chlorine scavengers. Removal technologies can include use of activated carbon, ion exchange, and air stripping.

L'invention concerne une solution d'asparaginase. Selon un aspect, on traite de l'eau potable pour réduire la teneur en chlore et accroître l'activité enzymatique résiduelle de l'asparaginase. Le traitement peut consister à éliminer les composantes de chlore ou fournir des additifs permettant de réduire la teneur en chlore. Ces additifs peuvent être de agents réducteurs et des agents de captation du chlore. Les techniques d'élimination peuvent être celles du charbon activé, de l'échange ionique et du strippage à l'air.

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