Method for inhibiting chymopapain and papain enzyme activity...

Details Method for inhibiting chymopapain and papain enzyme activity... Method for inhibiting chymopapain and papain enzyme activity...

C - Chemistry, Metallurgy

12

N

C12N 9/99 (2006.01) C12N 5/06 (2006.01) C12N 5/08 (2006.01)

Patent

CA 2234715

The activities of chymopapain or papain in enzyme mixtures are inhibited by the addition of glycogen, hyaluronic acid, or desulfated heparin.

Les activités de la chymopapaïne et de la papaïne dans des mélanges enzymatiques sont inhibées par l'addition de glycogène, d'acide hyaluronique ou d'héparine désulfatée.

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