Method for making chocolate and chocolate flavored...

A - Human Necessities – 23 – G

Patent

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99/40

A23G 1/00 (2006.01)

Patent

CA 1130633

ABSTRACT OF THE DISCLOSURE A method is provided for making chocolate and choco- late flavoured materials. A pump means repeatedly circulates a liquid continuum containing chocolate solids through con- ducting means to comminuting means formed of a bed of agitated grinding elements, through the comminuting means where the solids are comminuted, and through conducting means back to the pump means. The temperature is controlled during proces- sing to liberate undesirable components, such as acetic acid, from the composition while retaining other desired components.

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