Method for producing cold-water soluble gelatin dessert...

A - Human Necessities – 23 – L

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A23L 1/0562 (2006.01)

Patent

CA 1247927

METHOD FOR PRODUCING COLD WATER SOLUBLE GELATIN DESSERT MIXES AND PRODUCTS THEREFROM ABSTRACT A method for agglomerating a low-moisture, amorphous gelatin-containing mix wherein finely ground gelatin is combined with a ground, anhydrous food acid and ground sugar and/or polydextrose and the mix is heated, while being agitated to a temper- ature between 180° and 200°F.

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