Method for producing l-amino acids by fermentation

C - Chemistry – Metallurgy – 12 – N

Patent

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C12N 1/20 (2006.01) C12P 13/04 (2006.01) C12P 13/24 (2006.01)

Patent

CA 2319283

The present invention provides an industrially efficient method for producing an L-amino acid useful as medicament, chemical agent, food material and feed additive, and the method comprising culturing in a medium a microorganism having an ability to produce the L-amino acid and having resistance to a DNA gyrase inhibitor or a microorganism having an ability to produce the L-amino acid and having both resistance to a DNA gyrase inhibitor and resistance to an aminoquinoline derivative, producing and accumulating the L-amino acid therein and recovering the L-amino acid therefrom.

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