Method for producing molded chocolate product having...

A - Human Necessities – 23 – G

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A23G 1/22 (2006.01) A23G 1/00 (2006.01) A23G 3/02 (2006.01) A23G 3/20 (2006.01)

Patent

CA 2125601

ABSTRACT OF THE DISCLOSURE A method for producing a molded chocolate product having a complicated concaved and convexed decorative pattern thereon involves the steps of: (a) charging a low viscosity fluidized chocolate material into a complicated concaved and convexed decorative pattern portion of an elastic mold in bag form for forming the complicated concaved and convexed decorative pattern of the chocolate product so that air bubbles necessarily incorporated into the low viscosity fluidized chocolate material ascend therethrough so as to be removed, (b) charging an ordinarily tempered fluidized chocolate material into the elastic mold to form a main body of the chocolate product, and (c) solidifying the low viscosity fluidized chocolate material and the ordinarily tempered fluidized chocolate material charged into the elastic mold followed by taking the molded chocolate product out of the elastic mold.

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