A - Human Necessities – 23 – B
Patent
A - Human Necessities
23
B
A23B 4/16 (2006.01) A23B 4/00 (2006.01) A23B 4/10 (2006.01)
Patent
CA 2425864
A method for preserving meat and the meat processed thereby is disclosed. The method includes the steps of exposing raw meat to an atmosphere consisting essentially of carbon monoxide and maintaining the meat in a sealed container to maintain color and freshness while retarding bacterial growth.
L'invention se rapporte à un procédé de conservation de la viande et à la viande traitée par ce procédé. L'invention consiste à mettre de la viande crue sous une atmosphère consistant essentiellement en du monoxyde de carbone et à maintenir la viande dans un contenant étanche afin d'en conserver la couleur et la fraîcheur tout en retardant la croissance bactérienne.
Borden Ladner Gervais Llp
Ramot At Tel-Aviv University Ltd.
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