Method for the specific rapid detection of beverage-spoiling...

C - Chemistry – Metallurgy – 12 – Q

Patent

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C12Q 1/70 (2006.01) C12Q 1/68 (2006.01)

Patent

CA 2539886

The invention relates to a method for the specific rapid detection of beverage- spoiling micro-organisms by means of in situ hybridisation. The invention also relates to specific oligonucleotide probes that are used in the detection method, and to kits containing said oligonucleotide probes.

L'invention concerne un procédé de détection spécifique rapide de micro-organismes nocifs pour les boissons par hybridation in situ. L'invention concerne également des sondes à oligonucléotides employées dans le cadre du procédé de détection selon l'invention, ainsi que des ensembles contenant ces sondes à oligonucléotides.

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