A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
99/109
A23L 1/326 (2006.01) A23B 4/005 (2006.01) A23L 1/0532 (2006.01) A23L 1/325 (2006.01) B65B 25/06 (2006.01) B65B 55/14 (2006.01)
Patent
CA 1206034
ABSTRACT The invention relates to a method for the treatment and packaging of a food product, in particular fish, comprising a grinding or breaking down of the product so that it obtains a fluid or semi-fluid consistency. To the ground product is added a coagulating substance which consists of sodium alginate. The product is sterilized through the effect of heat, and it is then packed in sterile packages under aseptic conditions. In these packages the product obtains solid consistency as a result of the sodium alginate reacting chemically with calcium compounds which contain strongly complex-bonded calcium ions and which are added to, or are present in, the product, to form calcium alginate.
425814
Marks & Clerk
Tetra Pak Developpement Sa
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