Method for treating fruit juice with high pressure

Details Method for treating fruit juice with high pressure Method for treating fruit juice with high pressure

A - Human Necessities

23

L

A23L 2/44 (2006.01) A23L 2/42 (2006.01) A23L 2/68 (2006.01) A23L 2/84 (2006.01) A23L 3/015 (2006.01)

Patent

CA 2051849

A method for treating fruit juice with high pres- sure having a step for compressing the fruit juice with high pressure in excess of 2,000 atm., wherein a step for adding a proteolytic enzyme particularly a proteolytic enzyme active in an acid precedes the high pressure steri- lization process.

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