Method of cheese manufacture

Details Method of cheese manufacture Method of cheese manufacture

A - Human Necessities

23

C

A23C 19/06 (2006.01) A23C 19/00 (2006.01) A23C 19/076 (2006.01)

Patent

CA 2111487

A METHOD OF CHEESE MANUFACTURE ABSTRACT OF THE DISCLOSURE A method of cheese manufacture is provided in which milk is preconditioned by lowering the pH and adding a conditioning agent consisting of hexametaphospate ion, citrate ion, acetate ion and mixtures of these ions. Magnesium ion may also be added.

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