Method of co-filling a dairy product and co-filled composite...

A - Human Necessities – 23 – G

Patent

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Details

A23G 3/20 (2006.01) B65B 3/32 (2006.01) B65B 39/00 (2006.01) B65B 43/59 (2006.01)

Patent

CA 2736859

The present invention concerns a method for producing a composite dairy product by co- filling viscous components and obtaining a spiral or spiral-like product aspect. Advantageously, the method does not require rotational movements of filling nozzles for obtaining the product aspect and thus provides a reduction in the overall complexity of the filling equipment. The composite dairy product comprises a container comprising at least one transparent portion, and wherein a viscous component is visible as a substantially discontinuous stretch on said transparent portion of the container.

L'invention concerne un procédé de production d'un produit laitier composite par le coremplissage de composants visqueux afin d'obtenir un aspect de produit spiral ou analogue à une spirale. De manière avantageuse, le procédé ne nécessite pas que les buses de remplissage effectuent des mouvements de rotation pour obtenir l'aspect décrit du produit, ce qui permet de réduire la complexité globale de l'équipement de remplissage. Le produit laitier composite comprend un contenant comprenant au moins une partie transparente, un composant visqueux étant visible de manière sensiblement discontinue par cette partie transparente du contenant.

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