Method of dry coating potato strips

A - Human Necessities – 23 – L

Patent

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Details

A23L 1/216 (2006.01) A23L 1/00 (2006.01) A23L 1/217 (2006.01)

Patent

CA 2244949

The present invention provides a process for preparing a frozen potato product with a film-like coating on the outer surface which coating comprises greater than 60% by weight solids of a starch product including the steps of: cutting the potatoes; blanching the potatoes; dust coating the potatoes with a dry composition comprising greater than 60% by weight solids of a starch product; and freezing the potatoes. Also provided is a method by which the gelatinizable components of a dry coating mixture are blended and gelatinized prior to forming a dust.

La présente invention a trait à un procédé de préparation d'un produit congelé à base de pommes de terre dont la surface extérieure est recouverte d'un enrobage semblable à une pellicule. Cet enrobage comprend plus de 60 % en poids de solides de produits d'amidon. La préparation du produit comprend les étapes suivantes : couper les pommes de terre, les blanchir, les saupoudrer d'une composition sèche comprenant plus de 60 % en poids de solides de produits d'amidon, et les congeler. L'invention a également trait à une méthode selon laquelle les composants gélifiables d'un mélange d'enrobage sec sont mélangés et gélatinés avant d'être transformés en poudre.

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