Method of making long-term preservation cooked pasta...

Details Method of making long-term preservation cooked pasta... Method of making long-term preservation cooked pasta...

Category

A - Human Necessities

Subcategory

23

Subsubcategory

L

CPC

99/118

IPC codes

A23L 1/162 (2006.01) A23L 1/16 (2006.01) A23L 3/16 (2006.01)

Type

Patent

Patent number

CA 1314431

Description

A METHOD OF MAKING LONG-TERM PRESERVATION COOKED PASTA PRODUCTS READY FOR CONSUMPTION Abstract of the Disclosure In a sterile environment, metered amounts of a pasta product are sterilized by means of steam, cooked in salted water, freed of all the cooking water, and finally packaged within sealed containers. The end product is a dish of long-term preservation cooked pasta for direct consumption, it having organoleptic properties quite comparable with those of a freshly prepared dish of pasta.

Application Number

555442

Affiliated with

Also associated with

Rating

Method of making long-term preservation cooked pasta... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of making long-term preservation cooked pasta..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of making long-term preservation cooked pasta... will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1189627