Method of preventing after-ripening or aging of fruit and...

Details Method of preventing after-ripening or aging of fruit and... Method of preventing after-ripening or aging of fruit and...

A - Human Necessities

23

B

99/179

A23B 7/154 (2006.01) A23B 7/152 (2006.01) A23B 7/16 (2006.01) B65D 81/28 (2006.01)

Patent

CA 2011748

A method of preventing after-ripening or aging of fruit and vegetables, comprising placing fruit and vegetables in the presence of a hinokitiol and an ethylene- removing agent. A composition comprising a hinokitiol and an ethylene-removing agent as effective components is useful for the method of preventing after-ripening or aging of fruit and vegetables.

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