Method of processing rice with chaffs attached thereto and...

A - Human Necessities – 23 – L

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A23L 1/10 (2006.01) A23L 1/182 (2006.01) A23P 1/00 (2006.01)

Patent

CA 1194359

Abstract The invention is relative to a method of processing unmilled unsprouted rice with chaffs according to which the rice is immersed in water for a predetermined time, the rice is then freed of water affixed thereto and roasted in a kiln for a predetermined time at a predetermined temperature, the rice thus roasted is steamed, pressured by rolls and freed of peeled-off chaffs, and the processed rice obtained by the method.

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