Method of retarding denaturation of meat products

Details Method of retarding denaturation of meat products Method of retarding denaturation of meat products

A - Human Necessities

23

B

99/91

A23B 4/14 (2006.01) A23B 4/08 (2006.01) A23B 4/20 (2006.01) A23L 1/31 (2006.01) A23L 1/314 (2006.01)

Patent

CA 1215263

METHOD OF RETARDING DENATURATION OF MEAT PRODUCTS Abstract of the Disclosure A method of retarding denaturation of muscle protein in meat products during extended storage without materially increasing the caloric content or substantially changing the flavor of the meat pro- duct. The method comprises comminuting a meat pro- duct containing muscle protein and admixing the comminuted meat product with polydextrose in an amount sufficient to retard denaturation of the muscle protein in the meat product without materially increasing the caloric content or substantially changing the flavor of the meat product.

495808

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