Method of treating hay and product

A - Human Necessities – 23 – K

Patent

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99/27

A23K 3/00 (2006.01)

Patent

CA 1067335

METHOD OF TREATING HAY AND PRODUCT ABSTRACT OF DISCLOSURE: A method of treating hay having high moisture content to preserve the hay against spoilage and to maintain its nutritive properties by applying a culture of Lactobacillus acidophilus to the hay, and the resulting treated product. The bacteria is desirably added to the fresh cut hay in the field by spraying onto the hay as it is gathered from swaths or windrows for baling or stacking or for chopping and storage as ensilage.

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