A - Human Necessities – 23 – C
Patent
A - Human Necessities
23
C
A23C 19/06 (2006.01) A01J 25/12 (2006.01) A01J 25/15 (2006.01) A23C 19/00 (2006.01)
Patent
CA 2597579
The present invention is directed to processes for making blocks of cheese having reduced moisture variability using controlled cooling of cheese curd to form the final cheese blocks.
Mehnert David Webb
Reddy Divya Shree
Smith Gary Francis
Kraft Foods Global Brands Llc
Kraft Foods Holdings Inc.
Mcfadden Fincham
LandOfFree
Methods and apparatus for the reduction of moisture... does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Methods and apparatus for the reduction of moisture..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Methods and apparatus for the reduction of moisture... will most certainly appreciate the feedback.
Profile ID: LFCA-PAI-O-1690637