Methods for manufacturing coated confectionary products

A - Human Necessities – 23 – G

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A23G 4/18 (2006.01)

Patent

CA 2591198

Methods for manufacturing coated confectionary or chewing gum products are provided. In an embodiment, the present invention provides a method of manufacturing a confectionary product comprising the steps of providing a confectionary center, heating at least one polyol to the polyol's melting point to produce a molten polyol, spraying the molten polyol through at least one atomizing spray nozzle, and applying a plurality of layers to the confectionary center to form a final coating. The plurality of layers includes at least one layer of the molten polyol.

L'invention concerne des procédés de fabrication de produits de gomme à mâcher ou de confiserie enrobés. Dans un mode de réalisation, cette invention concerne un procédé de fabrication d'un produit de confiserie qui consiste à fournir un centre de confiserie, à chauffer au moins un polyol jusqu'au point de fusion du polyol pour obtenir un polyol fondu, à vaporiser le polyol fondu au moyen d'au moins un bec de vaporisation et à appliquer une pluralité de couches au centre de confiserie de manière à réaliser un enrobage final. La pluralité de couches comprend au moins une couche du polyol fondu.

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