Microbial polysaccharides, process for their preparation,...

C - Chemistry – Metallurgy – 12 – P

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C12P 19/04 (2006.01) C12N 1/20 (2006.01) C12P 39/00 (2006.01)

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CA 1214416

-1- Abstract of the Disclosure: Polysaccharides are obtained by fermentation using a mixed culture of several microorganisms, of which at least one also produces a polysaccharide in pure cul- ture, which polysaccharides are suitable as viscosity regulators. A mixed culture of the strains Pseudomonas maltophilia DSM 2130 and Agrobacterium tumefaciens DSM 2128 is particularly suitable.

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