Microencapsulated citrus phytochemicals and application to...

A - Human Necessities – 23 – L

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A23L 1/00 (2006.01) A23L 1/222 (2006.01) A23L 2/56 (2006.01) A23L 2/60 (2006.01)

Patent

CA 2752574

Methods are disclosed for fortifying a sports drink with one or more citrus phytochemicals while concealing the bitter taste of these compounds in the beverage. These methods comprise microencapsulating the citrus phytochemicals and adding the microencapsulated citrus phytochemicals to the beverage. Also disclosed are sports drinks fortified with one or more microencapsulated citrus phytochemicals but which do not have the bitter taste characteristics of these compounds.

La présente invention concerne des procédés permettant de renforcer une boisson pour sportifs comportant un ou plusieurs produits phytochimiques issus d'agrumes, tout en masquant le goût amer de ces composés dans la boisson. Ces procédés consistent à microencapsuler les produits phytochimiques issus d'agrumes et à ajouter à la boisson ces produits phytochimiques issus d'agrumes microencapsulés. L'invention concerne également des boissons pour sportifs renforcés au moyen d'au moins un produit phytochimique issus d'agrumes, mais ne présentant pas les caractéristiques de goût amer de ces composés.

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