Microwave popcorn with coarse salt crystals and method of...

Details Microwave popcorn with coarse salt crystals and method of... Microwave popcorn with coarse salt crystals and method of...

A - Human Necessities

23

L

A23L 1/18 (2006.01) B65B 3/04 (2006.01)

Patent

CA 2251146

Disclosed are microwave popcorn articles which upon microwave heating provide popcorn having enlarged salt particles that provide popped popcorn more reminiscent of at-home, stove-top prepared popped popcorn. The articles comprise any conventional microwave popcorn bag, kernel popcorn, fat and salt. At least 50% of the salt is essentially characterized by an enlarged particle size having a mean particle size of >400 µm. Methods of preparing such microwave popcorn articles are disclosed wherein the coarse salt is added in a separate step after the fat and kernel popcorn have been added to the bag.

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