Milk and milk products for preventing or treating heart disease

A - Human Necessities – 61 – K

Patent

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Details

A61K 35/20 (2006.01) A01K 67/02 (2006.01) A01K 67/027 (2006.01) A23C 9/00 (2006.01) A23C 9/20 (2006.01) A23G 9/32 (2006.01) A23J 1/20 (2006.01) A23L 1/29 (2006.01) A23L 1/305 (2006.01) A23L 1/31 (2006.01) A23L 1/312 (2006.01) A61K 39/00 (2006.01) A61K 39/395 (2006.01) A61P 9/00 (2006.01) C07K 16/18 (2006.01) C12N 15/85 (2006.01) C12Q 1/68 (2006.01) G01N 33/04 (2006.01) G01N 33/68 (2006.01)

Patent

CA 2217820

A milk or other dairy product, capable of minimising the onset of disease such as coronary heart disease or enhancing the immune response is derived from animals which are substantially free of the .beta.- casein A1 allele. Bulk milk can be produced by testing for and culling cows who test positive for the .beta.-casein A1 allele, or by producing immunoglobulins and other immune response proteins, in cow's milk from animals not possessing the .beta.-casein A1 allele, or other commercial milk pruducing animals, to this allele, to counteract the immunosuppressant substances present that are produced from it, in commercial milking cows such as Holsteins, together with its blending with non-treated milk or the recovery of such immunoproteins.

Cette invention se rapporte à un lait ou autre produit laitier, qui est capable de réduire au minimum l'apparition de maladies telles que les maladies cardiaques des coronaires ou d'améliorer la réponse immunitaire et qui est tiré d'animaux qui sont essentiellement dépourvus de l'allèle A<1> de la caséine beta . On peut produire du lait de mélange en testant et en éliminant les vaches qui sont positives au test de l'allèle A<1> de la caséine beta ou en produisant des immunoglobulines et d'autres protéines de réponse immunitaire contre cette allèle, dans du lait de vache provenant d'animaux ne possédant pas l'allèle A<1> de la caséine beta ou d'autres animaux producteurs de lait à usage commercial, afin de contrer les substances immunosuppressives présentes qui sont produites à partir de cette allèle, chez des bovins laitiers, par exemple de la race Holstein, conjointement aux mélanges de cette allèle avec du lait non traité ou à la récupération de ces immunoprotéines.

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