Milk ingredient enriched in polar lipids and uses thereof

A - Human Necessities – 61 – K

Patent

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Details

A61K 31/661 (2006.01) A23C 9/00 (2006.01) A23C 13/12 (2006.01) A61K 31/133 (2006.01) A61P 3/10 (2006.01) A61P 35/00 (2006.01) A23C 9/142 (2006.01)

Patent

CA 2655238

A milk ingredient enriched in polar lipids, in particular in phospholipids and in sphingolipids, in which the percentage of phospholipids is greater than 10% by weight, relative to the weight of solids of the ingredient, method for obtaining same starting from pasteurized cream and use thereof in food and/or pharmaceutical products.

Un ingrédient laitier enrichi en lipides polaires, en particulier en phospholipides et en sphingolipides dans lequel le pourcentage en phospholipides est supérieur à 10% en poids, par rapport au poids de matière sèche de l'ingrédient, son procédé d'obtention au départ de crème de lait pasteurisée et son application dans des produits alimentaires et/ou pharmaceutiques.

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