Mutant lactic bacteria with a capacity for overexpressing at...

C - Chemistry – Metallurgy – 12 – N

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C12N 1/20 (2006.01) A23C 19/032 (2006.01) C07K 14/315 (2006.01) C12N 9/52 (2006.01) C12Q 1/68 (2006.01)

Patent

CA 2391940

The invention relates to mutants of lactic bacteria such as L. lactis or S. thermophilus which can overexpress one or more peptidases, characterised in that at least one of the negative regulation factors of at least one of the peptidase genes of said bacteria is inactivated, said negative regulation factor being selected from a group comprising the gene codY, the genes of the operon lev, and a gene coding for a protein that is homologous with a .beta.-glucosidase.

La présente invention se rapporte à des mutants de bactéries lactiques, comme L. lactis ou S. thermophilus capables de surexprimer une ou plusieurs peptidases, caractérisés en ce que l'un au moins des facteurs de régulation négative de l'un au moins des gènes des peptidases desdites bactéries est inactivé, ledit facteur de régulation négative étant choisi dans le groupe comprenant le gène codY, les gènes de l'opéron lev, un gène codant une protéine homologue à une .beta.-glucosidase.

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Mutant lactic bacteria with a capacity for overexpressing at... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Mutant lactic bacteria with a capacity for overexpressing at..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Mutant lactic bacteria with a capacity for overexpressing at... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-1865196

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.