Non-dairy, nut-based milk and method of production

A - Human Necessities – 23 – C

Patent

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Details

A23C 11/00 (2006.01) A23L 1/19 (2006.01) A23L 2/38 (2006.01)

Patent

CA 2707931

A method for making non-dairy, nut-based milk is disclosed. The method includes mixing water and nut butter. A dry blend is added that includes one or more hydrocolloids selected from the group consisting of: gellan gum, guar gum, locust bean gum, and xanthan gum. The dry blend further includes one or more salts. The non-dairy, nut-based milk is substantially free of soy or soy-derived ingredients.

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