A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
99/118
A23L 1/16 (2006.01)
Patent
CA 1065183
Abstract of the Disclosure Non-fried instant cooking noodles having the property capable of being recovered to the boiled state within 3 minutes with hot water at 85°C are produced by coating surfaces of raw noodles consisting mainly of starch component consisting mainly of wheat flour and containing 1-6% by weight based on the absolute dry weight of the noodles of sodium chloride with an aqueous emulsion of an edible oil so that 0.2-5% by weight based on the absolute dry weight of the noodles of an edible oil, 0.01-5% by weight based on the absolute dry weight of the noodles of an emulsifier for said oil are applied on the noodle surface, heating such raw noodles with steam having a pressure of 0.5-1.5 kg/cm2 until a conversion degree of the starch component measured by enzym process becomes at least 93%, drying the thus treated noodles at a temperature of not lower than 60°C to expand the noodle surfaces and make said surfaces porous and to form very fine pores connecting to the inner portion of the noodles.
267925
Hisaki Shigeru
Murakami Sanpei
Okada Ken
LandOfFree
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