Non-hygroscopic dry instant beverage mixes

A - Human Necessities – 23 – L

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A23L 2/00 (2006.01) A23L 2/68 (2006.01)

Patent

CA 1117810

NON-HYGROSCOPIC DRY INSTANT BEVERAGE MIXES Abstract In the preparation of a dry, stable, phosphoric acid acidulated beverage mix, heretofore, a phosphoric acid chemical stabilizer was required due to the notor- ious hygroscopicity of H3PO4, particularly in fructose sweetened systems. This invention eliminates the need for such stabilizers via the employment of pul- verized crystalline sugar for improved structural stability, faster solubility and non-hygroscopicity of the dry beverage mix heretofore unknown in the art. The dry beverage mix of the present invention rapidly dissolves in aqueous solution which may be carbonated to form colas, root beers, sarsaparillas or any other beverage which contains phosphoric acid as a flavoring ingredient and acidulent. This dry beverage mix is made via vacuum drying a uniform slurry of the pulver ized sugar, liquid flavorant and phosphoric acid acidu- lent.

335416

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