Non-staling substantially moistureless chewing gum...

Details Non-staling substantially moistureless chewing gum... Non-staling substantially moistureless chewing gum...

A - Human Necessities

23

G

99/39

A23G 4/00 (2006.01) A23G 4/02 (2006.01)

Patent

CA 1262420

ABSTRACT OF THE DISCLOSURE A chewing gum composition and process whereby the process comprises softening the base between a temperature range of about 40°C to about 60°C; admixing softening agents, sweetening agents and flavoring agents; extruding the composition prior to cooling; forming the composition into suitable chewing gum pieces without cooling; and immediately wrapping the pieces with a minimum of protective wrapping without prior conditioning. No moisture or moisture-containing ingredients are used in the process or added to the ingredients and the chewing gum composition has a final moisture content of up to about 0.9% by weight.

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