Nutrition for persons infected with human immunodeficiency...

A - Human Necessities – 23 – L

Patent

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Details

A23L 1/29 (2006.01) A23L 1/305 (2006.01) A23L 1/308 (2006.01) A61K 38/01 (2006.01)

Patent

CA 2105790

An enteral nutritional product for persons infected with human immunodeficiency virus contains a soy protein hydrolysate having a molecular weight partition, as determined by size exclusion chromatography, wherein 30-60% of the particles have a molecular weight in the range of 1500-5000 Daltons. The nutritional product also contains a source of intact protein. The nutritional product has a ratio, by weight, of n-6 to n-3 fatty acids of about 1.3:1 to 2.5:1. Enteral nutritional support of a person infected with human immunodeficiency virus may be provided by including this enteral nutritional product in the infected person's diet. Apoptosis of CD4 cells in a person infected with human immunodeficiency virus may be impeded by feeding the infected person this enteral nutritional product.

L'invention concerne un produit nutritionnel administré par voie entérale pour les personnes infectées par le virus de l'immunodéficience humaine contient un hydrolysat de protéine de soja dont le poids moléculaire donne une répartition, à la chromatographie sur gel, où 30-60 % des particules ont un poids moléculaire compris entre 1500-5000 Daltons. Le produit nutritionnel renferme aussi une source de protéines intactes. Il se caractérise par un rapport en poids d'acides gras n-6 -n- 3 d'environ 1.3:1 à 2.5:1. Pour l'alimentation de soutien par voie entérale d'une personne infectée par le virus de l'immunodéficience humaine, on peut inclure le produit de nutrition entérale dans le régime alimentaire de la personne en question. L'apoptose des cellules CD4 chez une personne infectée par le virus de l'immunodéficience humaine peut être freinée par une alimentation comportant ce produit nutritionnel entéral.

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