Phytosterol containing deep-fried foods and methods with...

Details Phytosterol containing deep-fried foods and methods with... Phytosterol containing deep-fried foods and methods with...

A - Human Necessities

23

D

A23D 9/007 (2006.01) A23L 1/29 (2006.01) A23L 1/30 (2006.01)

Patent

CA 2629825

Deep frying oils combined with phytosterols are instrumental in deep-fried food products and methods for enhancing health characteristics. The deep frying compositions have a phytosterol ester content of up to about 50 weight percent, and at least about 50 weight percent of the phytosterols are transferred into the food product.

Des huiles de friture combinées aux phytostérols sont utilisées dans des produits frits et dans des procédés d'amélioration de caractéristiques liées à la santé. Les compositions de friture présentent une teneur en ester de phytostérol qui peut avoisiner les 50 pour cent en poids, au moins environ 50 pour cent en poids des phytostérols étant transférés dans le produit alimentaire.

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