Pineapple core bulking agent and process therefor

A - Human Necessities – 23 – B

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A23B 7/02 (2006.01) A23L 1/20 (2006.01) A23L 1/212 (2006.01) A23L 1/308 (2006.01)

Patent

CA 1188147

PINEAPPLE CORE BULKING AGENT AND PROCESS THEREFOR ABSTRACT The invention relates to a process for pro- ducing a pineapple core bulking agent comprising coarsely grinding or slicing pineapple core to obtain particles or slices of 1/4 inch or less, water-washing to remove soluble carbohydrates, contacting with alcohol to remove colors and flavor constituents, removing water and alcohol, and finally milling to the consistency of flour. The pineapple core bulking agent obtained from this process is especially useful as a partial replace- ment for high-caloric ingredients such as flour, fat and/or sugar to prepare a food product with at least a one-third reduction in calories, more preferably from 50% to 75% or higher. The pineapple core bulking agent has a high water binding capacity of from 10 to 30 grams of water per 1 gram of pineapple core bulking agent.

421076

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