Potato stick candy and process for producing the same

Details Potato stick candy and process for producing the same Potato stick candy and process for producing the same

A - Human Necessities

23

L

A23L 1/217 (2006.01) A23G 3/00 (2006.01) A23G 3/34 (2006.01)

Patent

CA 2594700

A novel potato stick candy that allows to enjoy a flavor inherent to potato. In particular, there is provided a potato stick candy obtained by baking a stick dough comprising potato granules, a cold-water gelatinized starch of >= 30 maximum swelling power, a nonreducing sugar and a fat or oil and impregnating the baking product with a fat or oil amounting to 15 to 40 wt.% based on the weight of the baking product.

La présente invention décrit un nouveau sucre d'orge à l'arôme de pomme de terre. La présente invention décrit en particulier un sucre d'orge à la pomme de terre obtenu par la cuisson d'une pâte comprenant des granules de pomme de terre, de l'amidon gélifié dans l'eau froide de capacité de gonflement maximale >= 30, un sucre non réducteur et une graisse ou une huile, et l'imprégnation du produit de cuisson avec une graisse ou une huile à une teneur comprise entre 15 et 40 % en masse par rapport à la masse du produit de cuisson.

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