Pour point improvers for vegetable or animal fuel oils

Details Pour point improvers for vegetable or animal fuel oils Pour point improvers for vegetable or animal fuel oils

C - Chemistry, Metallurgy

10

L

C10L 10/16 (2006.01) C10L 1/18 (2006.01) C10L 1/197 (2006.01) C10L 1/20 (2006.01)

Patent

CA 2611782

The invention provides a fuel oil composition comprising a fuel oil of animal or vegetable origin, in which a total of more than 6% by weight of palmitic acid methyl ester and stearic acid methyl ester are present, and, as an additive, A) at least one copolymer which contains 10-20 mol% of structural units of at least one vinyl ester and 80-90 mol% of structural units of ethylene, and B) at least one comb polymer containing structural units formed from B1) at least one olefin as monomer 1, which bears at least one C8-C18-alkyl radical on the olefinic double bond, and B2) at least one ethylenically unsaturated dicarboxylic acid as monomer 2, which bears at least one C8-C16-alkyl radical bonded via an amide and/or imide group, in which the parameter Q Image in which w1 is the molar proportion of the individual chain lengths n, in the alkyl radicals of monomer 1, w2 is the molar proportion of the individual chain lengths n2 in the alkyl radicals of the amide and/or imide groups of monomer 2, n1 are the individual chain lengths in the alkyl radicals of monomer 1, n2 are the individual chain lengths in the alkyl radicals of the amide and/or imide groups of monomer 2, i is the serial variable for the chain lengths in the alkyl radicals of monomer 1, and j is the serial variable for the chain lengths in the alkyl radicals of the amide and/or imide groups of monomer 2, assumes values of from 23 to 27.

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