Preparation of food products

Details Preparation of food products Preparation of food products

A - Human Necessities

23

L

A23L 1/38 (2006.01) A23C 15/00 (2006.01) A23D 7/05 (2006.01) A23D 9/04 (2006.01) A23P 1/00 (2006.01) C11B 15/00 (2006.01)

Patent

CA 2330074

A method of forming a food product which includes therein a hydrogenated fat, the method comprising contacting a spray of the product in liquid form with a cryogen so as to cool the liquid product and effect a rapid conversion of the liquid product to a solid.

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