Preservation of process sensitive ingredients in an energy...

Details Preservation of process sensitive ingredients in an energy... Preservation of process sensitive ingredients in an energy...

A - Human Necessities

23

L

A23L 1/164 (2006.01) A21C 1/00 (2006.01) A23G 1/00 (2006.01) A23G 3/00 (2006.01)

Patent

CA 2501638

A process for preparing an energy food product comprising the steps of: (a) processing at least one base energy food component at a temperature and shear sufficient to form a homogeneous base energy food matrix; and (b) subsequently mixing at least one process sensitive component with said homogeneous base energy food matrix at a temperature and shear that does not deleteriously effect said process sensitive component.

Un processus de préparation d'un aliment énergétique comprend les stades suivants: (a) traitement d'au moins un composant énergétique à une température donnée et avec un cisaillement suffisant pour former une matrice homogène de base d'un aliment énergétique, puis; (b) mélangeage d'au moins un composant sensible au processus de préparation avec la matrice homogène de base de l'aliment énergétique à une température donnée et avec un cisaillement suffisant, qui n'ont pas d'effet négatif sur ledit composant sensible au processus de préparation.

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