Probiotic food, process for its preparation and dietary regimen

A - Human Necessities – 23 – L

Patent

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Details

A23L 1/30 (2006.01) A23G 1/42 (2006.01) A23G 1/54 (2006.01) A23G 3/36 (2006.01) A23G 3/54 (2006.01) A23L 1/164 (2006.01)

Patent

CA 2636181

A probiotic food item containing a beneficial amount of dry active probiotic cultures is provided. The food item also contains a substantial continuous fat- based coating with an effectively low water activity level. The food item is packaged in a substantially moisture impermeable package marked with a use by or sell by date, so as to ensure a desired minimal amount of probiotic colony forming units (CFUs) on the use by or sell by date. Methods for manufacturing the probiotic food product are also provided.

L'invention concerne un aliment probiotique contenant une quantité bénéfique de cultures probiotiques actives sèches. L'aliment contient également un enrobage continu important à base de matière grasse ayant un niveau d'activité d'eau très faible. L'aliment est conditionné dans un emballage sensiblement imperméable à l'humidité sur lequel est indiqué une date limite d'utilisation optimale ou de vente, de façon à garantir une quantité minimale souhaitée de bactéries souches (CFU) probiotiques à la date limite d'utilisation optimale ou de vente. L'invention concerne également des procédés pour fabriquer le produit alimentaire probiotique.

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