B - Operations – Transporting – 67 – D
Patent
B - Operations, Transporting
67
D
222/7.2
B67D 1/06 (2006.01) A23L 2/54 (2006.01) A23L 2/56 (2006.01) B01F 3/04 (2006.01) B67D 1/00 (2006.01) B01F 15/06 (2006.01)
Patent
CA 1038345
ABSTRACT OF THE DISCLOSURE Structure for and method of preparing and dispensing carbonated liquids such as drinks by mixing a predetermined quantity of cooled carbon dioxide-containing water and a pre- determined quantity of a fluid flavouring substance such as a syrup or concentrate. The structure includes a store of cooled water and a store of a plurality of fluid flavouring substances, means for metering water into the store of cooled water and for metering carbon dioxide into the water store to saturate the water store with carbon dioxide at a predetermined temperature, means for metering a predetermined portion of the carbonated water store into a mixing zone of an elongated trough at atmos- pheric pressure and into which the flavouring substance is passed at atmospheric pressure to be discharged as a carbonated drink at the atmospheric pressure. The structure includes cooling coils within the water store and means for providing a convection current in the water store adjacent the cooling coils whereby the water store is maintained at a predetermined low temperature. The method of preparing and dispensing the carbon- ated liquid includes allowing the carbon dioxide-containing water to flow in the form of a weak stream under the normal pressure of the surrounding atmosphere through a mixing zone to a dispensing point, and feeding a predetermined quantity of syrup or concentrate under its own static pressure into the water stream in the mixing zone, with a part of the carbon dioxide being liberated in a sudden burst simultaneously with the addi- tion of the flavouring substance into the water stream, whereby the two components become mixed and homogenized with the aid of the liberated carbon dioxide.
248181
Kohl Horst
Kuchens Alexander
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