Process and installation for opening shellfish

A - Human Necessities – 22 – C

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17/7

A22C 29/00 (2006.01) A22C 29/04 (2006.01)

Patent

CA 2003020

The invention comprises subjecting shellfish (2) to infrared radiation (4,6) for a time preferably between 30 seconds and 3 minutes and involves three phases during which the shellfish (2) are exposed to radiation firstly from above, then over the entire shell surface and finally from below. The installation comprises an endless conveyor (12) equipped with upper emitters (16) placed above the conveying part (l4) and lower emitters (18) positioned laterally. The invention is used in an industrial installation for washing, sand removal, preparation and conditioning of shellfish.

Système servant à soumettre des crustacés et des coquillages (2) à un rayonnement infrarouge (4,6), de préférence pour une durée de 30 secondes à 3 minutes. Le traitement des crustacés et coquillages (2) se fait en trois phases : ils sont d'abord exposés à un rayonnement provenant d'en haut, puis l'entière surface de leur coquille est exposée, et pour finir ils sont soumis à un rayonnement provenant d'en dessous. L'installation comprend un transporteur sans fin (12) pourvu d'émetteurs supérieurs (16) placés au-dessus de la partie transporteuse (14) ainsi que d'émetteurs inférieurs (18) placés latéralement. Cette invention est utilisée dans une installation industrielle pour nettoyer, préparer et conditionner des crustacés et coquillages, et afin d'enlever le sable qu'ils pourraient contenir.

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