Process for drying foodstuffs

Details Process for drying foodstuffs Process for drying foodstuffs

A - Human Necessities

23

B

99/182, 99/23

A23B 7/02 (2006.01) A23B 7/022 (2006.01) A23L 1/0522 (2006.01) A23L 1/212 (2006.01) A23L 3/48 (2006.01)

Patent

CA 1041349

Abstract This invention relates to a rapid method for drying foodstuffs and the foods dried thereby. In particular, the method disclosed involves comminuting the foodstuff, blending therewith starch in an amount of 20 to 96% by anhydrous weight of the total mixture and drum drying to a desired moisture level. The resulting dried and extended foodstuff is superior to conventionally dried foodstuffs in color, fragrance, flavor retention and storage stability.

235542

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